Why everyone keeps coming back.
Located on Jl. Kebon Jati No.120 in Bandung, Tjiang stands out as a must-visit Chinese restaurant specializing in authentic meat dishes, particularly those centered around pork. This cozy and inviting eatery has earned a loyal following by delivering classic flavors with a heartfelt dedication to quality and tradition.
The star of the menu is undeniably the nasi hainam campur special, a fragrant Hainanese rice dish accompanied by generous portions of roasted chicken, charsiu (Chinese barbecue pork), siobak (braised pork belly), fried meatballs, and boiled eggs. Each bite is a harmonious blend of savory, tender meats and perfectly cooked rice, offering a taste experience that transports you straight to the vibrant streets of traditional Chinese culinary culture. According to regular diners like Andreas Nugraha, this dish not only satisfies the appetite but also provides excellent value with its generous servings for a modest price.
Another highlight is Tjiang’s honey charsiu roast pork, praised for its crispy outer layer that gives way to sweet, melt-in-your-mouth pork—a texture and flavor balance that keeps guests coming back. The grilled pork here is equally exceptional, delivering a marvellous smoky depth that’s both bold and comforting, just as Edwin Petrus describes it. For those seeking a slightly different but equally delightful option, the sweet pork satay offers a charmingly mild sweetness, though some recommend a bit more fat for an even richer taste.
The restaurant's atmosphere complements the food perfectly. It strikes a comfortable balance between casual and welcoming, making it an ideal spot for both a relaxed lunch or a special meal out. Whether you’re a local or a traveler craving a genuine taste of Bandung’s Chinese pork specialties, Tjiang offers a dining experience that feels both homey and distinctly memorable.
With three branches across the city and an active presence on social media, Tjiang keeps its fans updated and engaged—making sure every visit feels fresh and exciting. If you appreciate well-executed Chinese meat dishes with bold, authentic flavors and a sincere passion for culinary tradition, a visit to Tjiang is sure to leave you with a satisfied palate and a desire to return.
Contact them at +62 821-1708-0553 to reserve your place or inquire about their special menus, including their celebratory tumpeng rice options that showcase an array of delectable pork delicacies, perfect for special occasions.
607 notes — the real pulse of the room.
Andreas Hari Susilo Prabowo.
Nicco Avinta.
Andreas Nugraha.
Nyoman Iswarayoga.
Edwin Petrus.
Heng Dju Ong.
Daisy G.
Jeffry Kuo.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- No Wheelchair accessible entrance
- No Wheelchair accessible parking lot
- No Wheelchair accessible seating
Offerings
- Quick bite
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Table service
Amenities
- Restroom
- Wi-Fi
Atmosphere
- Casual
Crowd
- Family-friendly
- Groups
Planning
- Accepts reservations
Payments
- Debit cards
Children
- Good for kids
Parking
- Paid parking lot
- Paid street parking
Brands in the same West Java pocket.
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